Walnut & Pecan Cake with Red Miso
An umami-rich cake recipe by Marie Frank. Excerpted from More Than Sweet: Desserts With Flavor
Elderflower Basque Cheesecake
A no-fuss basque cheesecake in Marie Frank’s upcoming book More Than Sweet: Desserts with Flavor
Sourdough Bread with Roasted Garlic and Rosemary
Soft, sweet, and caramelized to perfection, roasted garlic adds a beautiful depth of flavor, intensified with hints of fresh rosemary.